Café Dario

Thank you for your business, we hope you will enjoy your epicurean experience with us!

Appetizers

Baked escargots ‘el Diablo’: so devilishly spicy and topped with trio cheeses

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Crispy taro wafers topped with a fresh salad of hearts of palm, tomato, onion and queso fresco

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Wild boar chorizo-filled cassava dumplings with Colombian-style cashew and egg salsa on the side

OR

Guyanese-style bone-in goat curry served with flaky paratha pastry

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Marinated Beef skewers

OR

Shrimp two ways – stuffed with spinach, escargot and breaded with rice crumbs, chilled, with mango horseradish cocktail sauce

OR

Cerveza battered frog legs on top a salsa roja and cashew pesto – Unique!

OR

Crispy fried smoked salmon fritters served with a lemon dill aioli

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Soup

Enjoy our daily house-made soup

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Salad

Fresh greens with a house made dressing of the day

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Entrees

6oz beef tenderloin steak cooked to your liking and drizzled with caper chimichurri sauce

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Pan seared salmon fillet served with drizzles of papaya, passion fruit and ginger coulis

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Chicken Breast stuffed with broccoli and cream cheese mousse with a cilantro jalapeño crema

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SPICY 5 chili citrus-rubbed pork tenderloin, cooled down with mango pulp

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Pepper crusted lamb rack served with a Kahlua, espresso and chocolate reduction

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Bacon-wrapped venison tenderloin served with a blackberry, apple and rum reduction

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8oz pan-seared duck breast served on a roasted onion, garlic and butternut squash puree with drizzles of balsamic, honey and cassis gastrique (Add $4)

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Braised bison shank osso buco on a bed of rich lentil, roasted garlic and oregano porridge

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6oz Cuban lobster tail slathered in compound butter and broiled to perfection

(Add $12, Side order $25)

Dessert

Let that be our surprise to you

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Price per head $39

Additional appetizers $9

Additional bread baskets $2

An automatic gratuity of 17% may be placed on parties of 6 or more

“We’re going to make you feel good!”– The Café Dario Guarantee